Rada - W226 - Tomato Slicer - W226

Product Description

A top seller in Rada’s lineup of great knives, the world-famous Tomato Slicer features our dual-serrated blade that allows you to effortlessly cut perfect tomato slices—thick or thin—without squashing. It goes way beyond tomatoes though. Use it to cut through crusty rolls then make flawless pepper rings, cucumber rounds, and onion slices for sandwiches. It will be one of the most-used—and most-loved—knives in your kitchen. Thanks to its dual-edged serrated blade (which works for both right- and left-handed cooks), this knife will just keep on slicing, while remaining incredibly sharp. Smooth cutting with no squashing, so your even slices will make you look like a pro. We use super-hard surgical-grade T420 high-carbon stainless steel for a blade that retains its edge. Available with a choice of silver satin aluminum handle and black resin handle. Handles have a built-in finger guard to protect fingers while cutting. Backed by our Lifetime Guarantee: Rada Mfg. Co. will replace any product manufactured by our company returned to us due to defects in material or workmanship. DESCRIPTION The Tomato Slicer is a best seller, cherished by generations of cooks for its ability to slice tomatoes with very little applied pressure, eliminating squashing. The dual-sided serrated blade cuts through food easily, whether you hold the knife in your right or left hand. RECOMMENDED USES Designed to slice tomatoes expertly without squashing. Your best friend when you want perfect tomato slices for BLTS, burgers, veggie trays, and side dishes. But don’t stop there—slice through salad ingredients (lettuce, hard-cooked eggs, strawberries, and celery), peaches, avocados, pepperoni, and so much more! BLADE To assure our customers get the best knives available, all Rada blades are crafted from surgical-quality, T420 high-carbon stainless steel for a lifetime of durability then hollow ground for incredible sharpness. The super-sharp, dual serrated blade of the Tomato Slicer allows right- and left-handed cooks to achieve equal success.